If you are looking for a unique table arrangement, I have just the thing for you! These hollowed-out eggshells make a naturally beautiful vases for tiny flower arrangements. Break an egg at the top of its shell, drain the contents, and carefully rinse out the inside. Next, fill the empty shell with room-temperature water and place it in an eggcup for stability. Finally, insert small cuttings of your favorite blossoms ( lilacs, lily of the valley, and violas are pictured above). Individually or grouped together in a centerpiece, these tiny arrangements make a wonderful addition to the place settings at your table.