{"id":121,"date":"2007-09-24T10:53:22","date_gmt":"2007-09-24T17:53:22","guid":{"rendered":"http:\/\/www.bridalpartytees.com\/blog\/?p=121"},"modified":"2007-12-20T18:25:16","modified_gmt":"2007-12-21T01:25:16","slug":"fall-dessert-buffet-from-martha-stewart-weddings","status":"publish","type":"post","link":"https:\/\/www.bridalpartytees.com\/blog\/fall-dessert-buffet-from-martha-stewart-weddings\/","title":{"rendered":"Fall Dessert Buffet from Martha Stewart Weddings"},"content":{"rendered":"<p><img decoding=\"async\" align=\"left\" src=\"http:\/\/static.bridalpartytees.com\/blog\/wp-content\/uploads\/2007\/12\/fall-desert.jpg\" alt=\"fall desert bar\" title=\"fall desert bar\" \/><\/p>\n<p align=\"left\">Wonderful for an afternoon wedding, perhaps one held outdoors, this display is inspired by seasonal fruits and reminiscent of a farmers&#8217; market, right down to the handwritten labels. Lots of late-summer produce is used here, but every season has its bounty (in the winter, citrus fruits and pomegranates are fitting). In a galvanized vase, branches bearing tiny crab apples reflect the natural theme.<\/p>\n<p align=\"left\"><span class=\"subhead-level1\"><strong><font size=\"3\">Dessert Menu<br \/>\n<\/font><\/strong><\/span>Apple-Cheddar Tarts<br \/>\nFig and Cream-Cheese Tartlets<br \/>\nBlueberry-Maple Shortbread<br \/>\nTartlets<br \/>\nRhubarb Pie with Pecan Crumble<br \/>\nMeringue Clouds with Berries<br \/>\nPeach-Raspberry Lattice Pie<br \/>\nRoasted Plums with Mascarpone Cream, and Amaretti<br \/>\nRolled-Oat Shortcakes with Cherry Compote<br \/>\nApricot Custard Tart<br \/>\nLemon-Pistachio Tart<\/p>\n<p align=\"left\">Crumbly tarts, a lattice-topped pie, and meringues with syrupy fruit are right at home on this rustic table.<\/p>\n<p align=\"left\"><img loading=\"lazy\" decoding=\"async\" width=\"125\" src=\"http:\/\/www.marthastewart.com\/images\/content\/pub\/weddings\/2004Q4\/a100513_win04_rusticshort_m.jpg\" height=\"156\" class=\"ms-global-shadow-large-thumb\" \/><img loading=\"lazy\" decoding=\"async\" width=\"125\" src=\"http:\/\/www.marthastewart.com\/images\/content\/pub\/weddings\/2004Q4\/a100513_win04_rusticpeach_m.jpg\" height=\"156\" class=\"ms-global-shadow-large-thumb\" \/><img loading=\"lazy\" decoding=\"async\" width=\"125\" src=\"http:\/\/www.marthastewart.com\/images\/content\/pub\/weddings\/2004Q4\/a100513_win04_rusticberry_m.jpg\" height=\"156\" class=\"ms-global-shadow-large-thumb\" \/><\/p>\n<p align=\"left\">A square buttercream wedding cake is adorned with apples, peaches, pears, plums, and currants to soften its edges and give it a charming appeal.<\/p>\n<p align=\"left\"><img loading=\"lazy\" decoding=\"async\" width=\"125\" src=\"http:\/\/www.marthastewart.com\/images\/content\/pub\/weddings\/2004Q4\/a100513_win04_rusticcake_m.jpg\" height=\"156\" class=\"ms-global-shadow-large-thumb\" \/><\/p>\n<p align=\"left\">The tea-towel runners, old-fashioned cake stands, sturdy white dishes, and wooden boards and crates used to display them are straight out of a farmhouse kitchen. Even an antique footstool becomes a pie stand. Since the fruits are full of flavor, they lend themselves well to simple desserts. You could have these sweets catered, or ask loved ones to bake their favorites.<\/p>\n<p align=\"left\"><img loading=\"lazy\" decoding=\"async\" width=\"125\" src=\"http:\/\/www.marthastewart.com\/images\/content\/pub\/weddings\/2004Q4\/a100513_win04_rusticlemon_m.jpg\" height=\"156\" class=\"ms-global-shadow-large-thumb\" \/><\/p>\n<p align=\"left\"><a href=\"http:\/\/www.marthastewart.com\/portal\/site\/mslo\/menuitem.3a0656639de62ad593598e10d373a0a0\/?vgnextoid=6bc954bf156b3110VgnVCM1000003d370a0aRCRD&amp;autonomy_kw=wedding%20pie&amp;rsc=ns2006_m3\">Source<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Wonderful for an afternoon wedding, perhaps one held outdoors, this display is inspired by seasonal fruits and reminiscent of a farmers&#8217; market, right down to the handwritten labels. Lots of late-summer produce is used here, but every season has its bounty (in the winter, citrus fruits and pomegranates are fitting). In a galvanized vase, branches [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[9,11,1],"tags":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v21.8 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Fall Dessert Buffet from Martha Stewart Weddings - Bridal Party Tees<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.bridalpartytees.com\/blog\/fall-dessert-buffet-from-martha-stewart-weddings\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Fall Dessert Buffet from Martha Stewart Weddings - Bridal Party Tees\" \/>\n<meta property=\"og:description\" content=\"Wonderful for an afternoon wedding, perhaps one held outdoors, this display is inspired by seasonal fruits and reminiscent of a farmers&#8217; market, right down to the handwritten labels. Lots of late-summer produce is used here, but every season has its bounty (in the winter, citrus fruits and pomegranates are fitting). 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